Previous Land Use RA
Part 1 Farm Review (1-23 through 1-25)
Part 2 Field Harvest and Field Packing Activities (2-1 through 2-2)
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Field [ac](old field name in ( ) ) *
Are there any conditions in or adjacent to the field that may be reasonably likely to result in PHYSICAL (Field has been used as crop land or fallow land for many  years prior),  CHEMICAL or BIOLOGICAL (no recent  dumping, use as a dairy, livestock, or poultry feedlot or any evidence of improper use of animal wastes) contamination?
(If yes, then there must be something written in the comments section)
*
Are you aware of flooding of the field in recent years?

Flood waters can carry potential contamination from areas outside the crop production areas and spread it over a wide area.  You should observe the field for signs of flooding or locations where flooding could easily occur such as along stream beds, swamps, etc., and ask if/when flooding last occurred.
Clear selection
Is there evidence of unauthorized entry in the crop area and if so, has it been investigated?
*
Are toilet and wash facilities properly located?
*
Is potable water available for workers?
*

Are harvest containers available, clean, well located and protected?
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Is harvest equipment available and in good condition?
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Is there evidence of domestic or wild animal crop damage?
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Is there evidence of physical contamination in the crop area?
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Are fuel and chemicals which might contaminate crop areas isolated?
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If areas are contaminated are they isolated for “no-harvest”?
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Are there any other notable sources of biological or physical contamination such
as dump sites, manure, burning debris, water that may affect food safety?
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Is transportation equipment clean and available?
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Date of Assessment *
MM
/
DD
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YYYY
Assessor
*
Comments about assessment or notes to Office
(MUST have comments for any Yes answer) 
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