課程報名表  Event Registration
威化紙花藝證書課程 (此課程亦可以單堂報讀)
日期:7/5, 14/5, 21/5, 28/5 (星期日)
時間:10:00am - 6:00pm
導師:Peggy Wong

Wafer Paper Flowers Certificate Course by Peggy Wong
(Single Lessons Available)
Date: 7/5, 14/5, 21/5, 28/5 (Sunday)
Time: 10:00am - 6:00pm
Instructor: Peggy Wong
Fee: HK$4,800
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課程內容  Class Description
Wafer Paper (威化紙) 是一張通常以粟粉為主要材料的可食用紙張,非常適用於蛋糕裝飾,它可以加工成美麗的花朵,常用於現代風格的蛋糕設計。 威化紙花的特性是不需要乾燥時間,而且成品非常輕,不像傳統糖花容易碎裂,因此你可以將它們放在蛋糕上,更不會因為重量而損壞蛋糕。


7/5 (星期日) - Lesson 1 - 藍盆花、康乃馨和洋桔梗
14/5 (星期日) - Lesson 2 - 牡丹和葉子
21/5 (星期日) - Lesson 3 - 玫瑰和茉莉花
28/5 (星期日) - Lesson 4 - 小牡丹和鐵線蓮

*報讀全期4課會獲Blossom Cakes證書。

Wafer paper is a sheet of edible paper that is typically starch-based. It is perfect for cake decorating and can be manipulated into beautiful florals and used for contemporary cake designs. Wafer paper flowers need no drying time, are lightweight and less breakable than traditional gum paste flowers, so you can place them on the cake without any risk of it damaging your cake.

This 4-day certificate course will teach you the most practical wafer paper flowers, perfect for decorating wedding cakes, hand bouquets, or making potted plants. Starting from the basics to advanced levels are covered in the course. You will learn the techniques of conditioning wafer paper sheets with alcohol and water steam, cutting techniques, various methods to insert floral wires in petals and leaves, and using silicone veiner and minimal tools to create delicate petals and leaves. And how to use gradient colouring to create colour blends and add light and shade to the flower.

7/5 (Sun) - Lesson 1 - Scabiosa, Carnation and Lisianthus
14/5 (Sun) - Lesson 2 - Peony and leaves
21/5 (Sun) - Lesson 3 - Rose and Jasmine
28/5 (Sun) - Lesson 4 - Ranunculus and Clematis

*The course is four days, and the tuition fee is HK$4,800. You can also register for each lesson separately, with tuition fees ranging from HK$1,100 to HK$1,500 per lesson.
* If you signed up for the 4-day course, you are entitled to receive a Blossom Cakes certificate.
*Certificate fee is HK$100 (Optional)
*All materials and tools are provided for you to use during the class.​
導師簡介  Instructor's Profile
Meet Peggy, the founder of Blossom Cakes. A professional cake designer, tutor, and author of several cookbooks, including "Desserts for the Beginners," "Bake a Gift and Gift-in-return," and "Fantastic Royal Icing Cookies." Peggy's love for baking and cake decoration stems from her childhood spent in her family's food company.

With over 20 years of teaching experience, Peggy has honed her skills in Japanese Cut Ribbon Flowers, bakery, cake decorating, and design. She received formal baking training at the prestigious Haking Wong Technical Institute of Hong Kong. Apart from being a cake designer, Peggy is also a talented floral artist who received her formal Graphic Design training from the First Institute of Art and Design of Hong Kong. She holds several Advanced Professional Instructor Certificates, including Japanese Cut Ribbon Flower, Gift Wrapping Art, Wax Flower Making, Creative Ribbon Bonsai, Chinese Knotting, and Sogetsu Ikebana of Japan. Peggy is passionate about sharing her love for floral art and cake decorating with the world.

Peggy has a wealth of experience as a judge in various international cake competitions. Notably, in 2017, she led the Hong Kong team to compete in the prestigious Cake Designers World Championship FIPGC held in Milan, Italy, where she also served as a competition judge. Peggy has earned recognition as an accredited tutor for the PME Professional Diploma Course and was awarded the Honorary Five Star Sugar Artist Medal in 2019. Additionally, she is a certified instructor for the JSA and Squires Kitchen certificate courses.

Peggy是Blossom Cakes創辦人、專業導師、蛋糕設計師,著有 “新手學甜點”、“點點心思” 和 “Fantastic糖霜曲奇”等烘焙書藉。Peggy生於烘焙世家,由外祖父起數代皆是烘焙業中堅份子,自幼深受薰陶,熱愛烘焙工藝。除跟隨餅房廚師的實戰經驗外,亦曾於香港黃克兢工業學院接受正統的烘焙訓練。


Peggy老師曾是多個大型國際蛋糕比賽的評判,她於2017年更帶領香港代表隊參與意大利米蘭的Cake Designers World Championship FIPGC比賽及該比賽的國際評判團成員。她是英國PME專業文憑課程的認證導師及於2019年獲頒發PME五星糖藝師榮譽勛章。Peggy也是日本JSA講師認證課程及英國Squires Kitchen國際學校證書課程的認可講師。
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Upon receiving your registration form, we will email or WhatsApp you advising on seat availability after checking the course quota. Please deposit or transfer full payment within three working days to confirm your booking upon receipt of our reply. Thank you!
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