Year 9 Food Tech Evaluation Form

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Email *

Record my email address with my response

What did you enjoy making in Food tech during year 9? *

10 points

What did you enjoy most about Year 9 Food tech this year? *

10 points

What are the most important things to remember when cooking or baking? *

10 points

Wash your hands

Do not run in the cooking room

All of these are very important

Wear an apron

Tie your hair back (if it's long)

Other:

What do you have to remember to do after you finish cooking? *

10 points

Wash all of your dishes and clean up!

Put your apron and clothes in the washing basket

Enjoy your food!

All of these things

If you had one last 'dream' dish/food to make this year, what would it be? *

10 points

What are some of the main measurements that you used in your cooking classes? *

10 points

Teaspoon, tablespoon, 1 cup, 1 litre, 1 gram

1 litre, 1 gallon, 1 cubic litre

1 ounce, 2 pounds etc

What are the main things you need to be wary of when using knives in the kitchen? (List 3 things) *

10 points

What do you need to be really careful of when having the stove on? (List 3 things) *

10 points

What do you need to know about storing food? *

10 points

Any lids need to be on

Meat needs to be stored properly - (chicken seperate, and at the bottom)

We need to make sure the temperature is correct

What is your favourite food? Either to cook or to eat and why? *

10 points

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