Meals To Go
Meals to Go are available for pick up Saturday and Sunday during regular business hours in Gordon Commons.
Please submit your order by Thursday at 9 a.m. Students who fail to pick up their meals to go option two times will result in expulsion from ordering in the future.
Questions? Please call (845) 437-7537
First and Last Name
Please indicate how many people are included in your group.
Please enter your meal plan number. If you are ordering with a group, please list the names and corresponding 999 IDs for each participant. NOTE: Students who twice fail to pick up their meals to go option will result in expulsion from ordering in the future.
MEAL KIT OPTION
Each kit contains a starch, vegetable and all necessary seasonings for the featured recipe. Students have the option of a vegan entree or a meat entree. In the interest of public health, we’d like to remind our guests of the increased risk of foodborne illness associated with eating raw or under-cooked animal foods such as eggs, meat, poultry, seafood, or shellfish. Meal kits should be stored at a temperature below 40 degrees at all times.
If you have dietary restrictions or food allergies, please contact us prior to completing your order. (845) 437-7537
Saturday, May 15th
Creamy Vegan Mushroom Risotto
Baked Garlic Chicken & Potatoes
Sunday, May 16th
Vegan BBQ Couscous with Tofu & Broccoli
Baked Herbed Boneless Pork Chop
Please indicate any special concerns or requests you may have related to your order. Note that we cannot guarantee that we can meet all requests, but we will make every effort! If you have dietary restrictions or food allergies, please contact us prior to completing your order. (845) 437-7537
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