Thank you for your interest in the Entrepreneurial Assistance Program at NC State University. Your products are very important to us. Thank you for making NC State's food entrepreneurial assistance program one of the strongest in the nation. We provide the following services:
(SERVICE A) Processing Recommendations: We will analyze a sample of your shelf-stable product and provide you with processing recommendations. (SERVICE B) Nutritional Information: We use a Database to input your product formulation and provide you with a Nutrition Facts Panel and Ingredient List for your product. We are currently only providing the Nutrition Labeling and Education Act 1990 Nutrition Facts Panel format.
Please fill out the following form and submit online. In fairness to all clients, we respond in the order we receive requests. If you are requesting a product to be tested for processing recommendations, we will contact you with information on mailing your samples.
If you have any questions or need assistance with this form, you may contact us at firstname.lastname@example.org or 919.513.2090.