Pastry Pro | FOOD HANDLER COURSE (FACE TO FACE)  
English version
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Email *
Date & Time *
1. Full Name (as per IC / Passport) *
2. IC Number *
3. Gender *
4. Telephone Number (Whatsapp):  *
5. Company Name 
    (if register for company)
6. Full Address *
7. Course Certificate Delivery *

8. Course Fee and Payment

Payment must be made no later than 1 week from the course date.

Public Bank: Pastry Pro Sdn Bhd Account No: 3200 2356 29

Please put the participant's name as a payment reference and share the receipt by email to Miss Nazeera (nazeera@pastrypro2u.com.my) as proof of payment. 

 *No substitution of participants is allowed if the participant who has paid cannot attend. The receipt for the same participant is 2 months from the date of the course.

9. Please select the type of food handler service that is relevant to you:
 *
10. If your answer is "R", please specify: *
A copy of your responses will be emailed to the address you provided.
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