Grow It, Cook It, Eat It Registration Form
The “Grow It, Cook It, Eat It” class series provides education about growing common garden vegetables and herbs, when to harvest them and what to look for when purchasing fresh produce. Participants will be introduced to vegetables and herbs that they may not be familiar with by providing food samples and recipes prepared by a local chef. Food safety related to preparing, serving and preserving fresh vegetables and herbs will also be covered.
Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status, or veteran status
This series is currently being rescheduled. If you would like to be contacted when new dates and locations are available, please provide an email or phone number below.
Name (First and Last)
For civil rights purposes, we collect demographic information about our audience. All responses are optional and confidential. This helps MSU Extension determine if we are reaching all populations.
Please tell us which Michigan county you live in:
Please tell us your racial or ethnic identity
Hispanic or Latino
Black or African American
White or Caucasian
American Indian or Alaskan Native
Native Hawaiian or other Pacific Islander
Please tell us which gender you identify with?
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