STORE CLOSING CHECK-LIST
To be filled by most senior person on duty and personally in the premises before leaving.
Sign in to Google to save your progress. Learn more
Who is filling this form? Name / Last Name
What Boutique is this form for? *
What time did the store oficialy close? *
Time
:
Was a re-stock made? *
Any items that need to be repacked? If so, explain why they weren’t repacked before closing. *
Please check to confirm that you have checked that all of these items are correct. *
Reviewed / All Good / Re-stocked
Missing Items
Counters - Storefront
Shelves - Storefront
Charcoal / Fire Starters
Meaters / Knives
Rubs / Sauces
Product on the glass fridges by the counters (Rusas)
Cheeses / Charcuterie
Wines
Sides
Any items out of stock? *
All orders fulfilled and sent out? *
As of the time if closing, is any vehicle / driver still on the road? *
Required
Have all vehicles been parked correctly? *
Was the vehicle log filled? *
Please check the warehouse, review if anything needs to be organized and that everything has been stored. Make sure that everything that has to be frozen is in the freezer and that everything that has to be kept cold is in the cooler. Write down anything that seems out of order. *
Anything we should know? Any issues? *
Submit
Clear form
Never submit passwords through Google Forms.
This form was created inside of Meat N' Bone. Report Abuse
Google Forms