Designing Edible Spaces - Leeds - Bookings
Thanks for your interest in this course.
Places are available.
To book onto the course, please complete this form and make payment.
Email address *
Name *
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Phone number *
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Where did you hear about this opportunity? *
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Have you attended any similar training in the past? *
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Are you buying this course(s) as a gift for someone else? If so, please include their email here. *
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Payment
The course is charged as follows:
£60 – student
£70 – earning <£13K/yr
£90 – earning £13-16K
£120 – earning £16-19K
£155 – small not-for-profit/earning £19-23K
£200 – organisation/earning £23K+

Estimate your earnings based on your last year of income.
You do not need to provide proof of earnings.
Your booking will be complete once we receive your non-refundable deposit of £40.
You will need to specify what rate you are booking on at.

Please make full payment at- or before the start of the course.
Cash payments also possible, by arrangement.

Bank Account name: Niels Corfield
Bank Account number: 90807842
Bank sort code: 20-27-48

Please notify us once you have made payment and what name is on the account, as well as the total amount due.
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Cancellation

This course has a maximum number of places available so please pay promptly to save disappointment.

If the minimum number of participants isn't reached, we will let you know prior to the course date, as we may need to cancel or postpone.

Course booking fees are non-refundable within 4 weeks of the course date (unless you can find someone to fill your place)

Total amount to pay (in pounds) *
Places area available. Payment reference: DES Leeds. Use email below to confirm bank transfer.
Queries & Confirmation of Payment Email
Please complete this form before contacting us with queries, this will mean we are better able to deal with your request.
Contact: ediblecitiescourses@gmail.com
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