Thank you for your interest in Spring To Loire.
In a context disrupted by the COVID-19 pandemic, this year, Spring to Loire, the annual rendez-vous to discover the Loire Valley Wines, is evolving.
As the previous editions, importers and/or distributors will showcase their Loire Valley Wines portfolio.
The event will be a walk around tasting with a one-way path which will allow all the attendees to meet all the importers/distributors on-site. The event will follow all the CDC and New York City sanitary guidelines:
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Event divided in sessions of 55 min of tasting and 15 min of cleaning
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Limited number of attendees per session
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Mandatory 6ft distance between attendees
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Importers/Distributors and attendees will be separated by shields
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Mandatory wearing a face covering, except when tasting the wines
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No buffet for the attendees - Packed snacks provided
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Individual spittoons distributed to each attendee
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Increased number of dumping and sanitary stations
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Mask and wine glasses given to importers/distributors and attendees
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Increased number of staff and security making sure all the above measures are respected
Trade Only. Must be 21+ years of age.
For more information, please contact:
melanie.anderez@sopexa.com or visit
http://springtoloire.com/.
We will send you an email to confirm your RSVP about a week prior to the event.