Hello everyone!
We are students of the Bologna Business School in Italy, working towards obtaining a Masters degree in Business Administration.
We are carrying out a survey for a project work which has as its object the possible launch in the US market of a vegan cheese based on almonds and cashews and your opinion is very important for us. In specific, it is a type of product called "fermentino" and is obtained through a fermentation process of almonds and cashews, water, salt and natural ferments.
We kindly ask you to dedicate a few minutes of your time to this questionnaire, which is totally anonymous..
All data will be used only for educational purposes.
A huge thank you in advance for taking the time out of your day and answering these questions for us.
Let's begin!