Food Safety System Certification 22000 Vol. 6.0
What you Learn:
1. Introduction to FSSC 22000
- Overview of FSSC 22000
- Purpose and scope
- Key benefits of certification
- Structure of FSSC 22000
- ISO 22000:2018
- ISO/TS 22002-1:2009 (or relevant technical specification)
- Additional FSSC 22000 requirements
2. Understanding the Requirements of FSSC 22000
- ISO 22000:2018 Standard
- Context of the organization
- Leadership and commitment
- Planning
- Support
- Operation
- Performance evaluation
- Improvement
- Prerequisite Programs (PRPs)
- Specific PRPs per ISO/TS 22002-1:2009
- Additional Requirements
- Management of services and purchased materials
- Prevention of food fraud
- Prevention of food defense
3. Roles and Responsibilities of an Internal Auditor
- Competence and training
- Independence and impartiality
- Ethical behavior and confidentiality
4. Planning and Preparing for an Internal Audit
- Developing an audit schedule
- Frequency and scope of audits
- Preparing audit checklists
- Defining audit objectives and criteria
5. Conducting the Internal Audit
- Opening meeting
- Interviewing techniques
- Observing operations and processes
- Document review
- Collecting and verifying evidence
6. Reporting Audit Findings
- Classifying non-conformities
- Major vs. minor non-conformities
- Writing clear and concise audit reports
- Communicating findings to management
7. Follow-Up and Verification
- Corrective action plans
- Monitoring the implementation of corrective actions
- Verifying effectiveness of corrective actions
8. Continuous Improvement
- Role of internal audits in continuous improvement
- Using audit results to enhance the food safety management system
9. Case Studies and Practical Exercises
- Real-life scenarios and examples
- Group discussions and feedback sessions
10. Resources and Tools
- Templates for audit checklists and reports
- Reference materials and further reading
What Benifits you Get:
✅Training with Lifetime validity Certificate.
✅Certificate from ISO 9001:2015 Certified Organization
✅Free Primium training material.
✅Bunch of Books related to training Topic
Join from mobile device by Google Meet.
✅Live training Session with live question answer from participants.
✅Issue Of Certificate within 2 Days after training.
✅Free Daily Job notification group membership (Free for everyone)
Hurry up Limited Edition only 50 Seats
Registration Details:
Mode: Online Google Meet
Date: 5th & 6th October 2024
Day's: Saturday & Sunday
Time: 10AM to 5PM
Fees: ₹2999/- Only
For International candidates
Fees: USD $99/- Only
Trainer Qualifications:
PHD in Food Chemistry, Lead auditor, FSSAI Auditor, FoSTaC Trainer and many more.
Organization:
Register yourself Below
Support: 7083414939
Email: training@ftpa.co.in
