4-H Cooking with Color Registration
Did you know that March is National Nutrition Month? Join us for Cooking with Color, an interactive cook-along program where we will explore a new food group each week and learn how they help our bodies. This program will be every Wednesday in March (3, 10, 17, 24, 31) from 4-5pm. During each session, youth will have the opportunity to prepare 1-2 recipes along with us. Adult supervision is highly encouraged throughout this program. The recipes, ingredients and the Zoom link to join will be sent to participants ahead of time.
Full Name of Participant
Participant Mailing Address
The Participant Lives:
Town under 10k or Rural Non-Farm
City over 50k
Hispanic or Latino
Non-Hispanic or Latino
American Indian or Alaska Native
Black or African-American
Native Hawaiian or other Pacific Islander
White or Caucasian
Participant Grade in School
Post High School
Not in school
Does this child have any food allergies? If so, please list them below.
Is the participant a member of 4-H and registered in 4-HOnline? *4-H membership is not a requirement for participation in 4-H summer virtual programs.
Parent / Guardian Full Name
Parent / Guardian Mailing Address if different than above
Daytime / Cell Number *In case you need to be reached during the virtual program
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