RSVP - Menu for the Future
Thursday, April 30, 2020
11:30am - 1:00pm
Zoom

This workshop will explore the cultural, social and ecological implications of food consumption, as well as discuss food justice and food insecurity, based on varying factors. The event will examine the issue from a global and local perspective through a peer to peer learning format. Facilitated by Mackenzie Crigger.

This workshop will be held via Zoom and access information will be sent to you after register.

Sponsored by Facilities Management.

If you have any questions, please contact Mackenzie Crigger at crigger@chapman.edu.
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