Chinese Cooking Class - Saturday, November 11, 2017
Chinese Cooking Class for children ages 10 - 18 on Saturday, November 11, 2 - 5 pm at the SLU Doisy School of Nutrition & Dietetics.

The course is FREE for current FCC members (registered for 9/1/17 membership year), who may register up to 2 children.
The cost for Non-FCC members is $20 / child.

Space is limited to 18 children. Registrations will be accepted in the order they are entered. All Non-FCC Members will be placed on a wait list until October 29th, giving member families a chance to register.

There will not be space in the Food Lab for parents to observe; parents are welcome to leave (IKEA is nearby) or they may stay in one of the public areas in the building (there is a cafeteria with plenty of tables and chairs on the first floor, however the food service portion of the cafeteria will not be open).

Child #1 Name *
Your answer
Child #1 Birth Date *
must be born on or before 11/11/07
MM
/
DD
/
YYYY
Child #2 Name
Your answer
Child #2 Birth Date
must be born on or before 11/11/2007
MM
/
DD
/
YYYY
Parent's Name(s) *
Your answer
Parent's FCC Membership Status *
Phone Number Where I Can Be Reached During Event *
Your answer
I have mailed the signed waiver to FCC.
Address: FCC - STL, PO Box 220373 St. Louis, MO 63122
I understand that as a non-FCC member, my child will be on the waiting list until October 29th. I will receive a PayPal invoice from FCC for $20 at that time to commit for the event. If there is a cancellation of an FCC member child, I may be contacted close to the November 11th date to see if my child(ren) are available.
Email address for the PayPal invoice to be sent:
Your answer
Submit
Never submit passwords through Google Forms.
This content is neither created nor endorsed by Google. Report Abuse - Terms of Service - Additional Terms