March  CWES (Columbia Willamette Enological Society) RSVP
Wednesday, March 12, 2025

7pm-9pm

Location: Fairway Village Clubhouse, 15509 SE Fernwood Dr, Vancouver 

Please RSVP by Thursday, March 6th (extended to Monday, 3/10)

Bring 2 wine glasses per person to do comparative tastings

Cost: $50 guests, $40 members pp, payable at the door

​The Columbia-Willamette Enological Society (CWES) is a non-profit organization dedicated to wine education and appreciation in the Southwest Washington and Portland, Oregon area. For over thirty years, CWES has hosted monthly wine and food tastings, allowing members and guests to discover new wines and winemakers from around the world.  Check out the CWES Website for more information: columbiawillamettewine.org.

Each month, CWES organizes educational programs featuring winemakers who share their wine philosophy and history. Attendees have the opportunity to taste premium wines paired with gourmet food bites, enhancing their understanding and enjoyment of wine. 

For the March program, Gary will be sharing 6 of his amazing wines that have been thoughtfully paired with special food bites, prepared by Chef Peter Gallin of of Say Ciao! Creative Catering.

And most importantly, Gary will be releasing his special Epilogue wine at the event! Epilogue is the last of his amazing Chapter series and everyone who attends will have a chance to try it before he makes it available to the general public! This Epilogue wine might be the best red wine blend he has ever made, according to Gary himself. 

There will also be the opportunity to purchase wine that evening.  

Please RSVP below if you are attending because of your association with Gouger Cellars. We will forward the list to CWES to reserve our spots on March 8th.

The doors open at 6:45 pm and check-in/payment starts at 7 pm. Welcome wine will be poured by 7:15 pm as we socialize. The program starts at 7:30 pm and concludes by 9 pm.

We are looking forward to seeing everyone and if you have any questions, please submit them in the comments.

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