WORTHY GOAL SCHOLARSHIP APPLICATION
WORTHY GOAL SCHOLARSHIP:
The Worthy Goal Scholarship is designed to assist deserving individuals receiving hospitality/foodservice management or vocational training beyond high school level. It is IFSEA's goal to help further the education and careers of future industry professionals.


REQUIREMENTS:
Applicant must be enrolled or accepted as a full-time student in hospitality management or a food service related degree program at an "accredited two or four-year college/university for the 2019 Fall Term. Full-time is defined by Federal Financial Aid Guidelines. Applicants do not need to be a member of IFSEA. However, IFSEA members may serve as a source for recommendations.


DEADLINE:
APPLICATIONS MUST BE SUBMITTED BY MARCH 20, 2019. You must reapply each year for which you wish to be considered.


DISTRIBUTION:
The Worthy Goal Scholarship will be announced no later than Spring 2019 for the Fall 2019 term.


REQUIRED DOCUMENTS:
There are several documents you will need to prepare in either Word Document or PDF format and upload to this application where asked. Please keep these file sizes small.


FINANCIAL FORMS:
There are two financial forms required to be filled out and uploaded to this application. Please visit IFSEA.org to download the forms, fill out, save as a Word Document or PDF, and upload to this application where asked.


QUESTIONS:
If you have questions concerning this application, please contact the Worthy Goal Scholarship Chair
Dr. Ernest P. Boger
UMES - HTM
2100 Henson Center, Princess Anne, MD 21853
epboger@umes.edu


ABOUT IFSEA:
The International Food Service Executives Association is a professional organization with professional world-wide from the food service and hospitality industry. Established in 1901, IFSEA is the industry's oldest professional association. IFEA's mission it to enhance the careers of its members through professional and personal development by providing professional certification, educational opportunities, networking, mentoring, and community service. Activities also include international conferences, culinary competitions, food service excellence awards, student development, food safety education, and much more.

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