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FDE Farmer Survey
If you are a farmer interested in working with Feast Down East please fill out this form so we can gather some basic contact info and demographic data. This information will assist the Feast Down East Food Hub team in streamlining the farmer onboarding process and better reporting on our local network of farmers to our funders and supporters. 

If you have any questions, please reach out to Casey Strout, Food Hub Coordinator: 910-524-0615 or distribution@feastdowneast.org 
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Untitled Title
Farm Name *
Farmer/Main Point of Contact Name(s) *
Phone Number(s) *
Email *
Preferred Form of Contact *
Required
What county is your farm located in? *
What is your farm address? *
How many acres do you have in production/pasture? *
How many total acres do you have?
 *
What do you currently grow and/or raise?
 *
What are your growing practices? (Conventional, Certified Organic, non-certified organic, non-gmo, pasture raised, etc...)
Do you have a food safety plan? If not, would you like assistance creating one? 
Do you identify as a minority-owned or managed farm? (BIPOC, woman-owned, etc.)
Clear selection
If answered yes to the above question, please indicate your minority identification. (Optional)
Are you a veteran?
 *
How many years have you been farming? Are you are you a first generation farmer?
*
Do you have a website? If so, please provide the link:
Do you have a social media account(s)? If so, please provide the link(s) or account names:
Where do you currently sell products?
*
Required
Do you require an order minimum for delivery to the food hub? If so, how much would that be? 
Where do you currently purchase farm supplies (i.e. fertilizer, feed, plastic, packaging, etc.)? Please specify any items that are difficult to find or that you are seeking.
Please share a short farm bio for our website.
How did you hear about Feast Down East?
Questions, Comments, Concerns?
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