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IFFI Talent Kitchen Opportunities
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What is your name?
Your answer
For wich company do you work?
Choose
ADM
Bunge
Burg Group
Buteressence
Cargill
Corbion
Cosun
Döhler
DSM-Firmenich
ENS
Euroma
Exter
Friesland Campina
Griffith Food
Interfood
Jellice
Kalsec
Kerry
Koopmans
Limagrain ingredients
Nedmag
Noblesse Proteïns
Novasana
PeelPioneers
Royal Buisman
Royal Polak Spices
Ruitenberg Ingrediënts
Scelta Mushrooms
Time Travelling Milkman
Van Ballegooijen Foods
Vreugdenhill
Yama Food
Other
What is your email?
Your answer
What is your function?
Your answer
Which activity do you want to join in 2026?
Nicolas Appert (Food Technology) Lunch Lecture (no specifc date)
Nicolas Appert (Food Technology) Excursion 17th of January
Food Experience (HAS) on 3 Feburary
Career event Avans Commercial Economy on 19 March
International Food & Business Challenge (HAN) on 30 March - 2 April
Robotic Project (TUe Delft) on 10 February - 10 April
Company Day Aeres Hogeschool on 21 April
Networking event Food Technology 29 Mei
Other:
Which internship / thesis assigment do you want to provide?
Health Food Innovation Management (January - June) (Univerisity of Maastricht)
Meesterproef Duurzame Gezonde Voeding (September - Februari) (Hanze Hogeschool)
Internship Commercial Economy (September - February) (Avans Hogeschool)
Internship Food Technology (September - February) (HAS)
Beroepsopdract Food Technology (September - February) HAS
Internship Food Innovation (September - February) HAS
Beroepsopdracht Food Innovation (September - February) HAS
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