FoodWise Steering Group Skills Audit 2024  
This is an audit to capture what skills and experience we have within the steering group and what gaps to fill.
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Skills, knowledge & experience - Food Systems

Knowledge and application of food systems thinking
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No knowledge or experience
Significant experience and knowledege

Knowledge & experience across the six key themes

 1: Taking a strategic and collaborative approach to good food governance and action
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No knowledge or experience
Significant experience & knowledge

 2: Building public awareness, active food citizenship and a local good food movement
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No knowledge or experience
Significant experience & knowledge

 3: Tackling food poverty and diet related ill-health and increasing access to affordable healthy food
No knoledge or experience
Significant experience & knowledge
Clear selection

 4: Creating a vibrant, prosperous, and diverse sustainable food economy
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No knowledge or experience
Significant experience & knowledge

 5: Transforming catering and procurement and revitalising local and sustainable food supply chains
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No experience or knowledge
Significant experience & knowledge

 6: Tackling the climate and nature emergency through sustainable food & farming and an end to food waste
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No knowledge or experience
Significant knowledge & experience
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