Certified Food
Protection Manager (CFPM) Certification Course
Hosted by the Institute for Food Safety and Nutrition Security (IFSAN)
Date: June 9th
Time: 9:00 AM – 6:30 PM
Location: Milken Institute School of Public Health
950 New Hampshire Ave NW, Washington, DC 20052
This
comprehensive course is tailored for individuals working in retail or food
operation establishments. Participants will:
- Learn safe food handling
practices in alignment with the FDA Food Code
- Fulfill training requirements for
CFPM certification
- Take a nationally recognized
certification exam
Cost: (includes training
and exam)
·
George Washington
affiliate = $102
·
General Public =
$127
Join us for this
essential training to enhance your knowledge, meet regulatory standards, and
earn your Certified Food Protection Manager credential.
Disclaimer: The Institute for Food Safety and Nutrition
Security reserves the right to cancel the class due to insufficient enrollment.
Please register your full name and email address if you are interested in participating in this course. A registration link taking payment will be sent to directly.
If you have questions, reach out to janetb@gwu.edu
