INSTRUMENTO DE EVALUACIÓN ALUMNO-DOCENTE

Programa educativo: T.S.U Gastronomía
Cuatrimestre:Septiembre-Diciembre 2017
Profesor evaluado: LN. Russel Romero Romero.
La información que proporcione es de carácter confidencial, para fines de mejoramiento académico
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    Para cada inciso de los criterios, selecciona el numero de afirmación que más se identifique al profesor evaluado según su percepción personal
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