Cooking Class Series with Chef Arran Stark

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Wednesdays August 3rd-24th, 4 pm to 6 pm. In partnership with Jefferson Healthcare, the Port Townsend Food Co-op and the Port Townsend Food Bank, the Jefferson County Farmers Market is offering a series of four cooking classes on Wednesday evenings in August. These hands-on, free classes will take place at the Port Townsend High School in the Home Economics Classroom. Please fill out the form with your contact information to register for this class series.

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Are there any dates you are not available? The class schedule is 4pm to 6 pm on Wednesday August 3, 10, 17 and 24. *

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