Be a Critic! | 2/4/13 Weekly Eats, a Meal Planning Newsletter by Cook Smarts

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    Steak Fajitas with Peppers and Red Onions
    Miso Udon Noodle Soup with Tofu, Broccoli, and Carrots
    Moroccan-Spiced Chicken and Carrots with Couscous
    Indian-Spiced Roasted Cauliflower, Sweet Potatoes, Garbanzo Beans & Peas
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    Steak Fajitas with Peppers and Red Onions
    Miso Udon Noodle Soup with Tofu, Broccoli, and Carrots
    Moroccan-Spiced Chicken and Carrots with Couscous
    Indian-Spiced Roasted Cauliflower, Sweet Potatoes, Garbanzo Beans & Peas
    Please enter one response per row
    This is a required question