The February Queso Diego meeting will focus on Bloomy Rind (Soft Ripened) Cheeses, presented by Don Axe. He will present on the various types of Bloomy Rind cheeses, such as Brie and Camembert, and how to make them at home.
This meeting will be held at 6:30pm on Tuesday March 15th at AleSmith Brewery (
http://www.alesmith.com).
Venue Reminders: Please note that this is a new venue for us and some of the logistics are different than in the past. We will need to bring our own chairs, so please bring a folding chair. If you have a folding table you are able to bring, please also consider bringing it. AleSmith has a great selection of their beers available and due to license restrictions, AleSmith cannot allow outside alcohol to be brought in. Please refrain from bringing outside beer, wine, and homebrew to the event. Cheese and food are still fine, so please consider bringing something to share.
Meetings are free, but we highly encourage bringing something tasty to share and joining as a member for only $20/year! Please RSVP using this form as soon as possible so that we can get an accurate head count.