Project ErDDdőS toast study
Fill in form one time for each slice of bread you test.
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Name
(Last, First M.) Or reddit username. I don't care.
Did you toast this slice of bread? *
Toasting time if toasted
in minutes
Was the toast golden-brown (not too light or too black)?
Was the slice kept in refrigerator for 24 hours +/- 1 hour? *
Refrigerator temperature
in Celsius. NOT FAHRENHEIT
Did the toast return to a pre-toast bread state?
If the bread wasn't toasted, did it stay untoasted after its time in the refrigerator?
Did any conditions compromise your results? *
(e.g. power outage, forgot a step, you are a compulsive liar)
Brand of bread used?
(e.g. PovertyLoaf, StoreBrand, HeardOfIt, SpendyBread)
Variety of bread used?
Clear selection
General Comments about the experiment
Column 1
Row 1
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