Online questionnaire on people's attitudes towards lab grown meat

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Online questionnaire on people's attitudes towards lab grown meat

Laboratory grown meat, also known as synthetic meat is an animal flesh product that has never been part of a complete, living animal. The process is based on proliferating animal stem cells under controlled environment. Thus, in theory, one stem cell may provide thousands of kgs of meat. Currently, the technology is claimed to be sufficient to create lab grown meat for commercial use.

We would like to know your current opinion about lab grown meat.

Personal details II.

Your sex is...

Male

Female

Clear selection

Personal details I.

Your age is...

under 18

18-28

29-38

39-48

49-58

59-68

69-78

79-

Clear selection

Personal details III.

Your highest education level is...

primary school

secondary school

college (BSc)

university (MSc)

postgrad (PhD, DLA, etc..)

Clear selection

Personal details IV.

You live...

in a metropolitan area

in a town

in a village

in a farm

Clear selection

Do you eat meat (incl. fish)?

Yes, on a daily basis

Yes, weekly

Yes, monthly

Seldom

Never

Clear selection

Have you heard of lab-grown meat before?

Yes

Clear selection

Would you eat it?

Yes

I would give it a try once

I'm not sure

Clear selection

What reasons would motivate you in eating lab grown meat?

Lab grown meat doesn't require killing animals.

Smaller ecological footstep.

Cheaper (assuming lab grown meat will be cheaper than traditional meat).

Culinary reasons: designer meat with freely variable fat content, colour, shape, etc.

Constant, safe food (assumingly more hygienic than traditional meat, no parasites and germs).

Other:

Do you have any fears or doubts against lab grown meat?

Yes

Clear selection

If you have any doubts against lab-grown meat, what are these?

It may introduce new, unknown diseases, problems.

Unnatural things are generally bad.

I don't trust the food industry.

Other:

Would you prefer it over traditional meat?

Yes, I would eat it if lab grown meat had the same appearance and taste.

Yes, I would eat it if lab grown meat had the same price.

Not sure

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