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2 Mycotoxins and food security survey - African countries - Food processors
Sir, Madam,
Still today, mould and mycotoxin contamination remains one of the principal causes of food and feed losses. With the present survey, we wish to collect information in order to help researchers and policy makers find workable solutions.

Consent Form
The purpose of this survey is to collect information from people who are working in the food chain process. In particular, the questions will investigate food security aspects and techniques locally applied to assess, contain and avoid mould and mycotoxins presence. The surveys are drafted and disseminated by a Scientific Network composed of food security scientific experts. The participation in this survey is voluntary. The on-line survey will take you approximately 15 min. Your answers will be treated as confidential, be anonymised and will respect your privacy. Identifying information is confidential and all collected data will be stored in a password protected electronic format for a maximum period of six months.
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Mycotoxins and food security survey - African countries
Electronic consent. Select your choice: By clicking on the AGREE button you declare that you are voluntarily participating, you are at least 18 years of age and you have understood the above information. *
Gender? *
Do you process crops? What types do you process?
Where is your headquarter located? *
Please indicate: country, region, locality, province, city
What is the size of your business/enterprise?
Clear selection
Where is your business/enterprise located? (Country, region)
What is the average annual quantity of crop/product you manage?
Do you test the presence of mycotoxins in the crop/product you manage?
Clear selection
Do you check for mycotoxins in your product/crop during the storage period?
If yes, on the product/crop, how many mycotoxin tests do you do in a year?
How do you minimize contaminations/diseases in the crops/products you manage?
Do you know about Mycotoxin contamination legal limits in your country?
Clear selection
What mycotoxin tests do you do?
 What do you do with contaminated products?
Clear selection
Do you collect information about mycotoxin presence?
Clear selection
Do you have an internal audit for mycotoxin presence?
Clear selection
Do you have direct links or contacts with regional or national food authority?
Clear selection
Would you like to receive additional information about systems to reduce the presence of mycotoxins in the crops/products you manage?
Clear selection
How would you like to get additional information about mycotoxins?
Clear selection
In which language do you prefer to receive information?
Clear selection
Do you feel the need to improve the safety measurements for mycotoxins in your company?
Clear selection
In your opinion, do mycotoxins have an impact on human health? (0=no; 5=yes)
no impact
high impact
Clear selection
In your opinion, do mycotoxins  have an impact on animal health? (0=no; 5=yes)
no impact
high impact
Clear selection
From your point of view, to what extent are people of your community sensitive to mycotoxins? (0=no; 5=yes)
not sensitive
very sensitive
Clear selection
In your opinion, do mycotoxins have a financial impact on the company business? (0=no; 5=yes)
no impact
high impact
Clear selection
Are mycotoxin tests expensive?
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Are there any advantages if you test for the presence of mycotoxins?
Clear selection
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