Thurs., May 4 6:15 p.m. - 7:45 p.m.
Presenter: Sam Kandel
Thurs., May 11 6:15 p.m. - 7:45 p.m.
What You Need to Know to Run a Food BusinessPresenter: Jean Morris
Thurs., May 18 6:15 p.m. - 7:45 p.m.
Agriculture Business Basics Presenter: NUFFI & OC Cornell Cooperative Extension
Thurs., May 25 6:15 p.m. - 7:45 p.m.
Food Safety and Inspection RegulationsPresenter: Orange County Department of Health
Thurs., June 1 6:15 p.m. - 7:45 p.m.
Social Media for your Food BusinessPresenter: TBA
Thurs., June 8 6:15 p.m. - 7:45 p.m.
Panel Discussion: Newburgh Restauranteur and Food EntrepreneursPresenter: TBA