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The Science of Creamy Cacio e Pepe| クリーミーなカチョ・エ・ペペの科学
May 8th,  2026(Friday) 18:00~19:00
5月8日2026年(金)   18:00~19:00

Event Venue: OIST Center Building B250 
会場:OISTセンター棟 セミナールームB250

★One registration per person |一回の申込みにつき一名の申込可

Admission Free |参加費無料

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どちらからお越しですか?・Which area are you coming from?
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通訳は必要ですか?・Do you need interpretation?
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小麦(パスタ)、チーズ、黒胡椒、バターに関して、アレルギーはございますでしょうか。

Do you have any allergies to wheat (pasta), cheese, black pepper, or butter?
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アレルギーをお持ちの場合の症状の程度および対処方法

Severity of symptoms and appropriate response in the case of allergies
緊急連絡先 Emergency Contact
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