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Fall WSCSA CSA + Add ons Sign-Up: 2022
For more details about the CSA and our fall season, check out our website:

Email for any additional questions!

*Pickup Details:
Fall season will have 9 weekly pickups on Tuesdays from 4-7 pm, at St. Marks Church-in-the-Bowery. The first pickup will be on September 6, 2022.

*Volunteer Details:
One 2.5 hour volunteer shifts are required per fall share. A link for volunteer sign ups will be sent to member's closer to the start of the season. Please reach out early in the season if you anticipate any issues with completing your in-person volunteer shift.

*Share Details:
Please see below for crop details and see here for more details from the farm: 
~Please note, as with the past few seasons, the price increase reflects the added costs incurred by the farm as a result of the pandemic, closing of many restaurants, safety procedures, and packaging.~

*Payment Details
Fall share - $295

The farm is expecting fall shares to include the following crops:
Onions, Scallions, Garlic, Leeks, Artichoke, Beets, Carrots, Celery, Celery Root, Fennel, Arugula, Collards, Kale, Chard, Broccoli, Dandelion, Mustard, Pac Choi, Purslane, Spinach, Herbs, Kohlrabi, Microgreens, Pea Shoots, Lettuce, Okra, Parsley Root, Potatoes, Radicchio, Radish, Sunchokes, Turnips, Summer Squash, Winter Squash, Eggplant, Tomato, Cabbage, Cauliflower, Cucumber, Brussels Sprouts, Peas, String Beans, Shelling Beans, Edamame, Fava Beans, Sweet Pepper, Hot Pepper, Melon, Ginger, Turmeric and more!

See below
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