冬至是華人最重要的「小過年」，吃湯圓象徵圓滿、團聚與增長一歲的祝福。我們邀請你，親身體驗這個溫馨的傳統。 期末週暫時放下大腦，動手療癒解壓！本活動零廚藝門檻，只需「搓、煮、吃」三步驟，即可親手製作並享用冬日小確幸。

日期/時間：12/21（日） 17:20-21:00

地點： 多容館三樓B302(創廚社辦)

請填寫資訊完成報名，名額有限！

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The Winter Solstice (Dongzhi) is known as "Little Chinese New Year," and eating Tangyuan symbolizes completeness, reunion, and the adding of one year to one’s age. We invite you to experience this heartwarming tradition firsthand. Take a finals break and get hands-on! This zero-experience workshop uses the simple "Roll, Boil, Eat" steps to unlock a sweet cultural joy.

Date/Time: Sunday, December 21, 17:20-21:00

Venue: Room B302, Duo-Rong Community House

Please fill out the form to register. Limited spots available!