"Preserving" our future...

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Are you interested in learning to can/preserve food? *

yes

What type(s) of food(s) are you most interested in learning to preserve? *

Fruit spreads (Jams & jellies)

pickled foods

fruits

vegetables

soups, stocks & broths

Other:

Required

Have you ever participated in a canning/preservation class or do you know anyone who has participated in a canning/preservation class? *

yes

If you answered “yes” to the previous question, where was the canning/preservation class?

If our canning/preservation class were available today, how interested would you be in participating? *

not at all likely

extremely likely

If you are not likely to attend a canning/preservation class, why not?

I'm not interested in learning how to can/preserve food

I would rather teach myself

I can't pay for a class like this

I'm not willing to pay for a class like this

Other:

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