Pina Colada Oatmeal
Kitchen Concoctions: www.kitchen-concoctions.com
Prep Time: 5 minutes Cook Time: 5 minutes Serves: 1
¾ cup old fashioned rolled oats
2/3 cup water
2/3 cup coconut milk
1 small ripe banana, cut into 1/2" slices
1/2 cup fresh or frozen pineapple chunks
1/8 teaspoon coconut extract (optional)
1 tablespoon coconut flakes
Honey, as needed
Combine oats, water, milk, fruit and extract in a medium sauce pan. Bring to a boil.
Lower heat to a simmer and cook, stirring occasionally, for 5-8 minutes.
Meanwhile place coconut flakes in a small sauté pan. Heat over medium heat for 30-60 seconds or until coconut flakes are lightly toasted.
Serve cooked oatmeal topped with toasted coconut, a drizzle of honey, or a splash of coconut milk; if desired.