Best Meatloaf Ever
Created recipe on 02/05/2010

2 eggs

3/4 cup skim milk

2/3 cup finely crushed whole-grain saltines

1/2 cup chopped onion

1 teaspoon salt

1/2 teaspoon rubbed sage

Dash pepper

1-1/2 pounds lean ground beef

1 cup ketchup

1/2 cup packed brown sugar

1 teaspoon Worcestershire Sauce

In a large bowl, beat the eggs, add milk, saltines, onion, salt, sage and pepper. Add beef and mix til all ingredients are combined. Do not over mix. Shape into a loaf and put in an ungreased stoneware pan. Combine remaining ingredients; spread 3/4 cup over meat loaf. Bake 350 degrees for 60-65 minutes or until no more pink remains. Drain grease. Let stand 10 minutes before slicing. Serve with remaining sauce. Yield 6 - 8 servings.

Bet you don't have any left!!!!!