3/4 cup skim milk
2/3 cup finely crushed whole-grain saltines
1/2 cup chopped onion
1 teaspoon salt
1/2 teaspoon rubbed sage
1-1/2 pounds lean ground beef
1 cup ketchup
1/2 cup packed brown sugar
1 teaspoon Worcestershire Sauce
In a large bowl, beat the eggs, add milk, saltines, onion, salt, sage and pepper. Add beef and mix til all ingredients are combined. Do not over mix. Shape into a loaf and put in an ungreased stoneware pan. Combine remaining ingredients; spread 3/4 cup over meat loaf. Bake 350 degrees for 60-65 minutes or until no more pink remains. Drain grease. Let stand 10 minutes before slicing. Serve with remaining sauce. Yield 6 - 8 servings.
Bet you don't have any left!!!!!