Nourish Your Appetite
6 Boneless Chicken Breasts
4 tbsp. of Cooking Oil
Your Choice of Teriyaki Marinade
(I use Kikkoman's)
Start by heating the Cooking Oil in a large frying pan. While the oil is
heating, Cut the Chicken Breasts into medium sized chunks (about 3 inches squared).
Once the oil is hot add the chicken. Cook the chicken until slightly browned but
Add the Teriyaki Marinade to the pan, heat until bubbly.
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