Green Salad – feeds 3 people
3 cups of Romaine lettuce – equals about 3 to 4 handfuls
3 green onions chopped
1 dill cucumber chopped
¾ cup of Feta Cheese
1 Avocado – diced
1 pint of blackberries
Put all vegetables in a salad bowl – top with avocado, blackberries and drizzle with blackberry dressing
Blackberry Dressing
3 tablespoons red wine vinegar
2 tablespoons homemade blackberry jam
1 teaspoon Dijon Mustard
¼ cup Grape seed Oil
Mix all ingredients in a jar with a lid and shake well before pouring on green salad