Popovers

makes 8 popovers

2 eggs

1 cup flour

1 cup milk

1/2 tsp salt

Pre-heat oven to 450F. Generously grease muffin pan with shortening.

Lightly whisk eggs.

Beat in flour, milk, and salt just until smooth.

Pour into muffin cups until they are about half full.

Bake for 20 minutes at 450F, then decrease temperature to 350F and bake for about 15 minutes, until golden brown. Remove immediately to a plate and serve hot.