Nourish Your Appetite

Glazed Carrots


2 Cans of Sliced Carrots

1 stick of Butter

½ cup packed Brown Sugar

Step 1

In a medium sauce pan, melt the Butter. Add in the carrots and

brown sugar. Cook, stirring occasionally, until carrots have a glossy

look to them. Serve warm.

Serves 4-6

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