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Download Mango’s Lunch Menu

Appetizers
Souper Bowls
Salads
Mango’s Specialties
Mango’s Ocean
Interesting Pan-Fried Dishes
Shrimp Corner
Chicken Corner
Beef Corner
Pork Corner
Duck Corner
Vegetarian Menu
Curry Offerings
Stir-fired Sensations
Noodles and Rice
Our Neighborhood Favorite Dishes
Top 5 Kids Menu
Deep Fried Offerings
Side Orders
Desserts
Beverage

Appetizers

Satay

Tender strips of marinated chicken or beef, barbecued on skewers, served with peanut and cucumber sauce.

4.95

Satay Tofu

Crispy fried tofu stuffed with cucumber and bean sprouts, served with peanut sauce.

4.95

Thai Rolls

Crispy Thai skin rolls wrapped chicken and vegetables, served with tasty sweet and sour sauce.

4.50

Angel wings

Deep fried boneless chicken wings stuffed with minced shrimp, chicken, and vegetables, served with sweet chili sauce.

5.95

Sweater Shrimp

Crispy delicacy shrimps wrapped in Thai skin rolls, served with sweet plum sauce.

4.95

Golden Bags

Deep fried tofu skin wrapped ground shrimp and vegetables, served with sweet plum sauce.

5.95

Crunchy Sampler

Wrapped chicken deep fried until crisp, served with sweet and sour sauce.

4.25

Tod Man

Minced shrimp and chicken fried with Thai spices and herbs, served with special cucumber sauce.

4.95

Golden Dices

Fresh pearl tofu sliced to bite-size dices, deep fried, served with peanut-sweet and sour sauce.

4.25

Shumai

Shrimp and vegetable dumpling, steamed or pan-fried, served with house soy sauce.

4.95

Som Tum (Papaya Salad)

Finely sliced fresh papaya and carrot salad, mixed with spicy sweet and sour dressing, seasoned with garlic and chili, topped with shrimp and ground roasted peanuts.

4.95

Sauna Mussels

Steamed mussels pan-fried with house wine, garlic and lemongrass, served with spicy Thai garlic sauce.

6.95

Lava Mussels

Stir-fried mussels with blended lemongrass, garlic and spicy house sauce.

6.95

Mango’s Grilled Pork

Skewered charbroiled tender pork, marinated with Thai herbs and house honey sauce, served with sweet and sour sauce.

5.95

Lemongrass Shrimp

Barbecued jumbo shrimp, marinated with lemongrass and Thai spices, on a bed of tiny thin noodles, served with ground peanuts and sweet carrot sauce.

6.95

Natural Spring Roll

Fresh soft roll made of thin rice paper, with choice of steamed shrimp, grilled teriyaki chicken, or vegetarian. Includes rice noodles fresh lettuce, carrot red cabbage and basil leaves served with special homemade sauce.

4.25

Edamame

Steamed fresh soy bean from South-East Asia no cholesterol, no MSG, no fat. Contains proteins.

4.25

        

Spicy                   Hot and Spicy                     Very Hot and Spicy

*Special Requests. Let us know. We’ll do everything we can to accommodate your requests. We can alter spice according to your preference. Canola oil is used in our food preparation.  We do not use MSG.*

Souper Bowls                                                                

Tom Yum

3.25

Choice of shrimp or chicken, in hot and sour soup spiced with exotic Thai herbs, lemongrass, mushrooms and lime juice.

Coconut Soup

3.25

Chicken soup in fresh coconut milk, smooth taste with galangal and lime juice.

Crystal Soup

3.25

Delicious shrimp soup with thin glass noodles, snow peas, mushrooms, baby corn and parsley.

Tender Beef Soup

3.25

Sliced tender beef with bean sprouts, scallions, rice thin noodles and coriander in tasty beef broth.

Soft-Tofu Vegetable Soup

2.95

Fresh soft-tofu with vegetables in clear vegetable broth.

Healthy Fish Soup

3.25

Fresh sole fillet in delicate natural broth.

Thai Fisherman’s Soup

3.95

Special Thai hot and sour soup with assorted of fresh seafood.

Miso Soup

2.50

Smoothies of soft tofu with Japanese Miso Soup.

Salads

Mango’s House Salad

3.25

An assortment of fresh green vegetables served with peanut sauce on the side.

Grilled Chicken Salad

4.95

Grilled sliced barbecued chicken, on a bed of fresh green vegetables served with peanut sauce on the side.

Grilled Shrimp Salad

5.25

Grilled fresh shrimp, on a bed of fresh green vegetables served with peanut sauce on the side.

Caesar Salad

5.25

Romaine lettuce, grated cheese and croutons topped with delicious grilled chicken.

Seaweed Salad

5.95

Agar, sesame oil, sesame seeds, distilled vinegar, high-fructose corn syrup, sugar, salt, red pepper flakes and kelp extract.

Mango’s Specialties

Mango’s Company Dish

7.95

A classic combination of shrimp, chicken and beef sautéed with assorted vegetables in a delicate sauce.

Fisherman Told Me Curry

7.95

A collection of sole fillet, salmon and swordfish, sautéed in mild curry sauce with onions, tomatoes, baby corn, green and red peppers and snow peas.

Rice and Chicken Companion

7.95

Sautéed chicken with baby corn, mushrooms, bamboo shoots, red peppers and broccoli, served on a bed of rice.

Mango’s Mango Chicken

7.95

A must try! Sliced mangoes and chicken stir-fried in our Chef’s special sweet and sour sauce served in a mango shell with green and red peppers and onions.

Triple + Triple

7.95

House special of jade, gold and pearl noodles elegantly laid with stir-fried chicken, shrimp, tofu, green and red peppers snow peas, mango slices, carrots in a house special spicy, sweet and sour sauce, served in a pan.

The Ocean of Topaz

7.95

A wealth mixture of shrimp, scallops, calamari, mussels and salmon accompanied with mango slices, yellow squash, baby corn, pineapple and butternut squash in mango yellow curry sauce.

Mango Islander

     7.95

Mango proudly serves you a special combination of shrimp, scallops, calamari, salmon fillet in our chief’s  sweet chili sauce with green and red peppers, baby corn, tomatoes, pineapple, mango slices and cashew nuts. Served in a mango shell.

Mystery of Grilled Salmon Teriyaki

7.95

A grilled salmon on the bed of stir fried yellow squash, zucchini, carrots, mango slice and snow peas sautéed with teriyaki sauce and circle of steams broccoli topped with mango tasty gravy teriyaki sauce.

Mango Combo Blizzard

Dancing party of shrimp, chicken, beef and fried tofu with yellow squash, zucchini, baby corn, carrot, snow peas, green and red peppers and cashew nuts in mango garlic sweet chili sauce.

7.95

A grilled salmon on the bed of stir fried yellow squash, zucchini, carrots, mango slice and snow peas sautéed with teriyaki sauce and circle of steams broccoli topped with mango tasty gravy teriyaki sauce.

Unforgettable paradise

7.95

Lo mein noodles toppled with chicken strips and succulent shrimp, fried tofu, red and green peppers squash, zucchini, carrots prepared in a sweet and sour sauce with a hint of Thai spice served in a pan.

Mango Sesame Farm

7.95

A professional combination of beef, chicken, pork, fried tofu and shrimps sautéed in garlic mango sesame homemade sauce on the bed of fresh cucumber and steam broccoli topped with almond slice.

Mango’s Ocean

Milford Seafood Basil

7.95

A selection of fresh seafood sautéed with mushrooms, onions, peppers, and carrots, on a bed of mussels in hot basil chili sauce

Lemongrass Seafood

7.95

Shrimp, scallops, mussels, calamari and fillet of fish sautéed with mushrooms and celery in spicy sauce seasoned with fresh lemongrass and kefir lime leaves.

Four King’s Party

7.95

Our chef’s creation features fresh shrimp, fish fillet and chicken, sautéed with bamboo slices, peppers, onions, carrots, and basil leaves in red curry sauce on a bed of mussels.

Calamari disco

7.95

A selection of fresh calamari stir-fried with fresh seasonal vegetables in a blend of Pik-Pow sauce.

Lemon scallops

7.95

Sautéed sea scallops with garlic, ginger, black mushrooms and green oriental vegetables, in fresh lemon sauce.

Scallops Delight

7.95

Sea scallops sautéed with pineapple, mushrooms and white cabbages, in a special Mango Chef’s Sauce.

Grandma’s Shrimp

7.95

Stir-fried shrimp with ginger, snow peas, tomatoes, baby corn and white nuts in spiced yellow bean sauce.

Marine Cashew Nuts

7.95

Shrimp, scallops and calamari sautéed with cashew nuts, celery, mushrooms, and scallions in light chili sauce.

Oriental Curry Salmon

7.95

Sautéed fresh salmon chunks with snow peas, shallots, tomatoes, and chili pepper in red curry sauce.

Thunder Salmon

7.95

Stir-fried sweet and pungent salmon accented with toasted chili, fried garlic and kefir line leaves.

Swordfish Choo Chee

7.95

Broiled of fried with shrimp, snow peas, baby corn, peppers and fresh basil in a spicy curry sauce.

Grilled Fillet Fish

7.95

Your choice of salmon or swordfish in a fragrant ginger sauce, served with steamed vegetables.

Ocean Paradise

7.95

A seafood delight! Mussels, shrimp and salmon chunks prepared with sweet basil, mango, mushrooms, onions, green and red peppers, tomatoes, carrots in a delicate sweet and sour sauce, served with steamed rice on a bed of yellow noodles.

Mango Seafood Explosion

     7.95

Mango proudly serves  you a special combination of shrimp, scallops, calamari, mussels, salmon fillet stir fried with our mango special sweet chili garlic sauce with green and red peppers, baby corn, straw mushrooms, onion, pineapple, tomato and slices of mango.

Dancing Mussels

7.95

Mussels stir-fried with garlic slices, red pepper in Mango’s sweet and sour garlic sauce.

Interesting Pan-Fried Dishes

Shrimp Corner

Shrimp Himaparn

7.95

Tender shrimp sautéed with roasted cashew nuts, dried chili, onions, mushrooms, snow peas and scallions.

Shrimp in the Garden

7.95

Broiled shrimp on a bed of steamed broccoli, cauliflower, green beans and carrots served with peanut sauce on the side.

Shrimp Macadamia

7.95

Stir-fried shrimp with macadamia nuts, mushrooms, scallions on a bed of fresh watercress.

Shrimp Broccoli

7.95

Sautéed shrimp with broccoli and straw mushrooms in an oyster sauce.

Pine Nut Shrimp

7.95

Shrimp sautéed with pine nuts and assorted vegetables, in a fragrant ginger sauce.

Shrimp Ginger

7.95

Sautéed shrimp with sliced ginger, black mushroom, baby corn, onions, dried chili and scallions in a delicate sauce.

Sweet & Sour Shrimp

7.95

Sautéed shrimp with assorted vegetables in sweet and sour sauce.

Pik-King Shrimp

7.95

Sautéed shrimp in special Pik-King curry sauce with string beans, lemon leaves, green peppers, pimentos, topped with pine nuts.

Chicken Corner

“Always Number One” NO 1. 

7.25

A must try Number One best-selling dish in Thailand of all time  “Ground chicken” sautéed with red pepper, green pepper, onion, basil leaves, in unforgettable Thailand basil sauce.

Pearl Noodles Dot Com

7.25

Pearl Udon steam noodles topped with tasty gravy sauce, with ground chicken, broccoli, baby corn, green peas, straw mushroom, fresh mushroom, carrots and snow peas mixture.

Pearl Noodles in a Clay Pot

7.25

Japanese Udon noodles, chicken, julienne strips of bamboo shoots, baby corn, carrots, snow peas, and three mushrooms in a delicious soya bean sauce, served in a clay pot.

Chicken Cashew Nuts

7.25

Sliced chicken sautéed with a mixture of roasted cashew nuts, dried chili, peppers, onions, mushrooms, snow peas and scallions, in a delicious honey lemon sauce.

Chicken Pineapple

7.25

Sautéed chicken with pineapple, snow peas, tomatoes, onions and curry powder mixture.

Chicken Basil

7.25

Sautéed chicken with fresh minced hot pepper, basil leaves, mushrooms, onions, red and green peppers.

Chicken Ginger

7.25

Sautéed chicken with sliced ginger, black mushrooms, baby corn, onions, dried chili, and scallion in a delicate sauce.

Pine Nut Chicken

7.25

Sautéed chicken with pine nuts and assorted vegetables in fragrant ginger sauce.

Chicken macadamia

7.25

Marinated tender chicken stir-fried with macadamia nuts, mushrooms, scallions and complemented with fresh watercress.

Chicken Broccoli

7.25

Sautéed chicken with broccoli and straw mushrooms in oyster sauce.

Garlic Chicken

7.25

Sliced chicken marinated in garlic oil, white pepper, coriander roots and thin soy sauce, stir-fried with garlic mushrooms and scallions, complemented with fresh sliced cucumbers.

Chicken in the Garden

7.25

Boiled chicken on a bed of steamed broccoli, cauliflower, green beans and carrots served with peanut sauce on the side.

Hot Chicken Mixed with Vegetables

7.25

Sautéed tender chicken with assorted vegetables in a delicious Southern-Thai curry sauce.

Sweet & Sour Chicken

7.25

Sautéed chicken with assorted vegetables in a sweet and sour sauce.

Plum chicken

7.25

Thinly sliced chicken sautéed in a light plum sauce with mushrooms, green peas, snow peas and tomatoes.

Beef Corner

Hot Beef Mixed with Vegetables

7.25

Sautéed tender sliced beef with assorted vegetables in a delicious Southern-Thai curry sauce.

Beef Basil

7.25

Sautéed beef with fresh minced hot peppers, basil leaves, mushrooms, onions, red and green peppers.

Beef Broccoli

7.25

Sautéed beef with broccoli and straw mushrooms in oyster sauce.

Beef macadamia

7.25

Marinated tender beef, stir-fried with macadamia nuts, mushrooms, scallions on a bed of fresh watercress.

Tender Beef Platter

7.25

Sautéed sliced beef sirloin with baby corn, oyster mushrooms, tomatoes and green peppers mixture, in a mild pineapple sauce.

Plum Beef

7.25

Sliced beef, sautéed in light plum sauce with mushrooms, green peas, snow peas, and tomatoes.

Beef Dynasty

7.25

Sautéed beef with snow peas, tofu, mushrooms, baby corn, cashew nuts, chili paste, and scallions in spicy brown sauce.

Beauty and the Beef

7.25

Sautéed beef with green and red pepper, onion, carrots, mango slices, tomato, pineapple chunk, baby corn, snow peas on the bed of deep fried fresh string bean in a brown spicy mango chef sauce.

Volcano Beef

7.25

Thin slices of marinated beef with baby corn, pineapple, onion, straw mushrooms, green and red peppers in garlic-mango spicy sauce.

Pork Corner

Pork Garlic

7.25

Thinly sliced pork loin marinated in garlic oil, white pepper, coriander root and thin soy sauce, stir-fried with garlic, mushrooms and scallions, complemented with fresh sliced cucumber.

Pork Basil

7.25

Sautéed pork with fresh minced hot pepper, basil leaves, mushrooms, onions, red and green peppers.

Pork Ginger

7.25

Sautéed pork with sliced ginger, black mushrooms, baby corn, onions, dried chili and scallion mixture in a delightful sauce.

Pork broccoli

7.25

Sautéed pork with broccoli and straw mushrooms in oyster sauce.

Pork Cashew Nuts

7.25

Sliced pork sautéed with roasted cashew nuts, dried chili, peppers, onions, mushrooms, snow peas and scallion mixture.

Wild Boar Basil

7.25

Tender pork pan-fried with bamboo shoots, snow peas, baby corn and peppers in our house special spicy sauce.

Tamarind pork

7.25

Sliced pork pan-fried with bamboo shoots, snow peas, baby corn and peppers in our house special spicy sauce.

Medallions of Pork

7.25

Thinly sliced pork medallions sautéed in light plum sauce with mixture of mushrooms, green peas, snow peas and tomatoes.

Pork in the Garden

7.25

Boiled pork on a bed of steamed broccoli, cauliflower, green beans and carrots served with peanut sauce on the side.

Duck Corner

Tamarind Duck

7.95

Sliced boneless roasted duck pan-fried with snow peas, baby corn, and bamboo shoots in our house special spicy sauce.

Duck Choo Chee Curry

7.95

Roasted duckling sautéed in Thai Choo Chee curry sauce in coconut milk with a mixture of snow peas, baby corn, red peppers, pineapples, asparagus and basil leaves.

Vegetarian Menu

Vegetable curry

6.95

Assorted vegetables sautéed with tofu in red curry sauce

Vegetable Rainbow

6.95

Sautéed assorted vegetables with oyster sauce.

Buddha Delight

6.95

Stir fried colorful vegetables with tofu in black bean sauce.

Mango’s Bouquet

6.95

Fresh, crisp baby corn, string beans, yellow squash, zucchini, broccoli, cauliflower, carrots, snow peas and mangoes, steamed and served with fried tofu and peanut sauce on the side.

Tofu Royal

6.95

Deep fried or fresh tofu topped with colorful vegetables in brown ginger sauce.

Teriyaki Garden

6.95

Fresh, crisp vegetables sautéed with teriyaki sauce.

Yummy Tofu

6.95

Crispy deep fried tofu on a bed of lettuce, mixed with seasoned spicy sauce, chopped mango, cucumber, shallot, red pepper and lime juice in a sweet spicy sauce.

Vegetable Fried Rice

6.95

Stir fried rice with egg and assorted vegetables.

Vegetable Pad Thai

     6.95

Thai noodle stir fried with mixed vegetables, egg, sweet turnips and tofu.

Spicy Tofu

6.95

Sautéed colorful vegetables with spicy and juicy sauce, served on crispy yellow egg noodles.

Vegetarian Ginger Fried Rice

6.95

A ginger lover must try! Fried rice mixed with egg, baby corn, snow peas, green peas, black mushroom and of, julienne strips of ginger.

Sparkle Tofu

6.95

Crispy fried tofu plus steam fresh soft tofu, on bed of fresh romaine lettuce and topped with green and red peppers, onion, carrot, mango slice, pineapple chunk, baby corn and snow peas in our mango special popular sauce.

Outlaw Tofu

6.95

Our crispy tofu stir-fried with baby corn, pineapple, onion, straw mushroom, green and red peppers in Mango’s special sauce.

Curry Offerings

Chicken                 Beef                 Pork                 Shrimp                 Duck                 Salmon                 Tofu

                       7.25                      7.25                  7.25                   7.95                      7.95                   7.95                      6.95

Red Curry

Thai red curry sauce in coconut milk with bamboo shoots, mushrooms, string beans, green and red peppers, Thai melon and Thai basil leaves.

Green Curry

Thai green curry sauce in coconut milk with string beans, eggplants, green peppers, zucchini, Thai basil leaves and Thai melon.

Yellow Curry

Thai yellow curry sauce in coconut milk with pineapple, onions, tomatoes, peppers, carrots, summer squash and yellow squash mixture.

Massaman Curry

Thai-Indonesian curry sauce in coconut milk with peanuts, carrots, onions and sweet potatoes mixture.

Panang Curry

Thai Panang curry sauce in coconut milk with string beans, lemon leaves, mushrooms, baby corn, basil leaves, and topped with walnuts.

Pik-King Curry

Special Pik-King sauce in coconut milk with string beans, lemon leaves, green peppers, pimentos and topped with pine nuts.

Choo chee Curry

Thai Choo Chee curry sauce in coconut milk with snow peas, baby corn, red peppers, pineapple, asparagus and basil leaves mixture.

Emerald Curry

Thai spicy green chili sauce without coconut milk with asparagus, eggplants, string beans, Thai melon and basil leaves.

Mango Curry

Your choice of meat sautéed with mango slices, pineapple, onions, tomatoes, baby corn, carrots, and pepper in yellow curry sauce.

Melon Curry

Your choice of meat sautéed with zucchinis, carrots, yellow squash, butter squash and peppers in red curry sauce.

Stir-fired Sensations

Noodles and Rice

Pad Thai

7.75

The most famous Thai noodle, stir-fried with shrimp, chicken, egg, ground peanut, bean sprouts, sweet turnip and scallions mixture.

Pad Thai Country

7.75

The most famous Thai noodle, stir-fried with shrimp, chicken, egg, ground peanut, bean sprouts, sweet turnip and scallions mixture and a hint of exotic chili sauce.

Thunder Noodles

7.75

Soft-wide rice noodles pan-fried in special basil chili sauce with ground chicken, onions, eggplants and chopped string beans served on a bed of lettuce.

Crystal Noodles

7.75

Thin glass noodles, stir-fried with a mixture of shrimp, chicken, egg, snow peas, baby corn, mushrooms, cabbage, scallions and green peas.

House Fried Rice

     

     7.75

Fried rice with shrimp, chicken, egg, baby corn, green peas, onions, carrots and tomatoes.

Pineapple Fried Rice

     7.75

Fried Rice, shrimp, chicken, pineapple, mushrooms, baby corn, onions and curry powder.

Spicy Basil Fried Rice

   

     7.75

Fried rice with chicken, beef and pork with green peas and basil leaves in chili basil flavor.

Garlic Fried Rice

7.75

Marinated garlic beef, chicken and pork stir-fried with rice and sweet peas.

Coconut Fried Rice

7.75

Coconut flavored rice stir-fried with shrimp, chicken, egg with baby corns, green peas, onions, carrots and tomatoes.

Ginger Fried Rice

7.75

A ginger lover must try! Chicken and shrimp fried rice mixed with egg, baby corn, snow peas, green peas, black mushroom and of course, julienne strips of ginger.

Golden Noodles

7.75

Crispy thin yellow noodles topped with shrimp, scallops, calamari, mushrooms, bamboo slices, baby corn and scallions mixture.

Milford Festive Noodles

7.75

Stir-fried long uncut egg noodles with shrimp, calamari, scallops, celery, bean sprouts and snow peas in garlic brown sauce.

Cashew Nut Fried Rice

7.75

Chicken fried rice with flavor honey lemon sauce with yellow squash, zucchini, onion, red and green pepper, carrot and snow peas topped with cashew nuts.

Our Neighborhood Favorite Dishes

Malaysian noodles

7.75

Crispy yellow noodles stir-fried in delicate brown sauce with shrimp, pork, and vegetables.

Indian Mee Goleng

7.75

Indian style stir-fried egg noodles, shrimp, egg and bean sprouts in light dark soy sauce and chili paste.

Korean Noodles

7.75

Stir-fried udon noodles with chicken, shrimp, cabbage and onions in a spicy Korean sauce.

Taiwan Garlic Crispy Noodles

7.75

Marinated garlic beef stir-fried in a delicate brown sauce served on a bed of crispy noodles.

Hong Kong Noodles

7.75

Marinated garlic beef stir-fried with rice noodles, onions, scallions and shitake in black bean sauce.

Singapore Noodles

7.75

Stir-fried rice noodles with chicken, shrimp, onions, scallions and a touch of curry powder.

Chinese Wonton Noodles Soup

7.75

Special egg noodles served with wonton (minced pork and shrimp) in a special clear broth with BBQ pork.

Myanmar (Burma) Curry Noodles

7.75

Yellow noodles with shredded chicken and cucumber in a mild curry sauce.

Top 5 Kids Menu

Chicken Fingers

5.95

Mango’s Grilled Pork

5.95

Chicken Satay

5.95

Fish & Chips

5.95

Thai Rolls

4.95

Deep Fried Offerings

(comes with one side order)

Chicken Fingers

4.95

Fish & Chips

5.95

Scallops

6.95

Shrimps

6.95

Calamari

6.95

Fisherman’s Platter (Fish fillet, scallops calamari, shrimp)

7.95

Side Orders

French Fries

2.00

Boiled Coconut Rice

1.50

Steamed White Rice

1.50

Steamed Brown Rice

1.50

Sticky Rice

1.50

Steamed Noodles

1.50

Crispy Egg Noodles

2.00

Desserts

Sweeter Bananas                                                                                                                                                          

3.00

Lychees (Thai fruit in syrup)                                                                                                                                        

3.00

Rambutan (Thai fruit in syrup)                                                                                                                                    

3.00

Coconut Ice Cream

3.00

Ginger Ice Cream

3.00

Mango Sorbet

3.00

Fried Ice Cream

3.50

Sweet Mango with Sticky Rice

3.50

Thai Custard with Sticky Rice

3.50

Beverage

Thai Iced Tea

1.50

     (sweet tea)

Regular ice Tea

1.50

     (un-sweeten tea)

Thai Ice Coffee

1.50

Soda

1.50

     (Coke/ Diet Coke/ Sprite/ Ginger Ale)

Juice

1.50

     (Cranberry/ Orange/ Pineapple/ Apple/ Coconut/ Mango)

Lemonade

1.50

Cherry Temper

1.50

     (Grenadine, Cherry Juice, Ginger Ale)

Hot Tea

1.50

     (Thai, Green, Jasmine)

Hot Coffee / Decaf Coffee

1.50

Milk

1.50

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