Rocky Road Fudge

From the kitchen of SteakNPotatoesKindaGurl

• 3 cups milk chocolate chips
• 1 (14 oz) can sweetened condensed milk
• 1/4 tsp salt
• 1 cup unsalted peanuts
• 1 and 1/2 cups mini marshmallows

Line a 8x8 inch baking dish with parchment paper or spray lightly with nonstick cooking spray. In a saucepan, combine chocolate chips, condensed milk, and salt. Heat on low, stirring constantly. Once smooth and completely melted, add peanuts and marshmallows. Stir again until smooth and peanuts and marshmallows are completely coated. Pour and spread into the baking dish. Refrigerate until firm, and slice when ready to serve.

http://steaknpotatoeskindagurl.blogspot.com/2011/10/rocky-road-fudge-week-5-of-12-weeks-of.html