From the Kitchen of Gluten-Free Kitchen Fun
Recipe: Fresh Avocado Dip
(peeled and cubed)
(skinned and seeded)
Mash avocados in a bowl until creamy. Stir in remaining ingredients until blended. Refrigerate for at least 4 hours to blend flavors.
Note: If you wish to spice it up a bit for a party, try adding in 2 T. of GF mayonnaise and a dash of hot sauce (optional). Sprinkle two pieces of crumbled bacon on top. Definitely not as healthy but yummy. Or add your favorite flavors.