The Menu Mama recipes
Pioneer Woman's Favorite Burger
1 lb beef, shaped into 4 patties and seasoned with salt, pepper and tabasco
red onion, cut into slices
2 heaping Tbsp brown sugar
1/2 cup crumbled blue cheese
4 hoagie buns
1/4 cup mayonnaise
lettuce (whatever kind you like atop a burger!)
In a skillet, saute onion slices and brown sugar over medium-low heat, until carmelized, about 10 minutes.
Lightly butter the buns and place face down on a hot griddle, toasting lightly.
Mix the mayonnaise and a couple of dashes of tabasco sauce until the desired heat is reached.
Meanwhile, cook burgers on grill. When they are getting close to done, add the onions and a small handful of blue cheese on top.
Spread the mayonnaise on the toasted buns.
Place burger on bun and top with lettuce.