Millionaries Shortbread

Makes 10 pieces

Ingredients for Biscuit Base


Cream butter and sugar together, until smooth,Add flour and baking soda, mix well. Spoon into a large loaf tin, Bake 350F for 30 minutes, until a pale golden color

To make the caramel

You can cheat here if living in USA and just open and warm a tin of Dulce de Leche

Or you will need these ingredients


Melt sugar, butter, condensed milk and syrup together and simmer until dark and golden, around 15 minutes

Once shortbread base is cooked then cooled. Pour caramel over the base (Another way to make caramel, which I have never tried but I'm going to one day, is to empty a can of condensed milk into a microwave safe bowl and microwave on high for 5 mins).

Next melt chocolate, using a bain marie (heat proof bowl over boiling pot of water) you can also put chocolate in a microwave bowl and microwave until chocolate has melted. Once chocolate is melted, Add melted chocolate on top of the caramel. Put in fridge to set. Once set, cut into 10 squares