Smoked Mackerel Salad

yield: 4 people

Ingredients:

250g/8.8oz smoked mackerel - bones and skin removed and cut into small cubes

1 medium potato (about 200g/7oz) - cooked and cubed

4 hard boiled eggs - 3 cut into small cubes and 1 for decoration

2-3 pickles - cut into small cubes

½ onion - chopped or cubed

5 tablespoons corn (from a can)

½ cup sour cream

¼ cup plain yogurt

2-3 garlic cloves - minced

juice from ½ lemon

salt and black pepper to taste

Directions:

Mix together all ingredients for the salad: mackerel, eggs, pickles, onion and corn.

In a small bowl mix well sour cream, yogurt, lemon juice and garlic, season well with salt and pepper and pour the mixture over the salad. Mix, decorate with egg and chill a little before serving.

Enjoy!:)