Cool Cucumber Salad

by Heather of Kitchen Concoctions: www.kitchen-concoctions.com

Prep time: 5 minutes Cook Time 10 minutes Wait time 20 minutes Serves 2-4

1 large cucumber, peeled and sliced

½ teaspoon salt

Sauce:

1/3 cup apple cider vinegar

1/4 cup white wine

1 ½ tablespoons sugar

1/4 teaspoon chili powder

1/3 cup red onion, minced

1 garlic clove, minced

Place cucumber slices in a bowl, sprinkle with salt and toss well. Let sit for 10 minutes.

To make sauce: Combine vinegar, wine, sugar and chili powder, red onion and garlic in a small saucepan; bring to a boil. Reduce heat, cook for 10 minutes. Remove reduction from heat and let mixture cool to room temperature.

Pour cooled sauce over sliced cucumbers and toss to coat. Serve at room temperature or chilled.