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brunch at sola

sola embraces flavors, philosophies and cultures of Hawaii, while also using locally raised ingredients whenever possible and supporting sustainability here in the Midwest.

brunch booze

rising sun martini - 11

sake, mango vodka, blood orange & pomegranate juice

bloody mary - 9

fresh tomato juice, spices

with "shorty" beer chaser - 11

wasabi bloody mary - 12

wasabi pea rim, shrimp & pickled asparagus

pomegranate martini - 10

effen black cherry, cointreau, lime & pomegranate juice

pina colada - 9

rhum, pineapple, coconut

red dawn mimosa - 9

champagne & blood orange

maui-mosa - 9

champagne, pineapple & passion fruit juices

sneaky pete - 9

ketel one, cointreau, lime, soda & sprite

more like lunch

egg sandwich - 10

fried eggs, bacon, herbed goat cheese

asian chicken salad - 10

napa cabbage, greens, carrots, scallions, chicken, snow peas, wontons, pickled ginger

steak and egg’ - 16

wagyu sirloin steak, panko-bacon-crusted tempura egg, red wine demi-glace

bibimbap- 12

pork belly, egg, red rice, pineapple, spinach, kim chee

house-cured salmon - 12

miso yogurt, pickled vegetables

tuna tacos - 14

seared ahi, asian slaw, guacamole, corn tortillas

wagyu burger - 16

pretzel bun, bacon, caramelized onion, arugula, cambazola, hash browns

on the side

eggs, potatoes, toast - 7

bacon or sausage - 4

togarashi hash browns - 4

short stack pancakes - 5

fresh fruit - 5

sweet

malasadas - 7

portuguese-style donuts

hot fudge, raspberry coulis

sour cream pancakes - 10

blueberry, lemon zest, lemon ricotta

banana upside-down pancake - 10

banana, rum, caramel, miso mascarpone

(please allow extra time)

ham and cheese french toast - 12

mustard honey, plum-ginger preserves

tempura french toast - 11

creme anglaise, seasonal fruit

chocolate waffle - 8

caramel cream cheese

not so sweet

green city market omelet - 11

seasonal selection vegetables, goat cheese

smoked whitefish scramble - 11

leeks, pear, scallions, sambal cream cheese

bacon omelet - 10

leeks, white cheddar, pear, bacon

huevos benedictos - 11

corn bread, chorizo, eggs, salsa hollandaise

veggie benedict - 10

edamame-bamboo rice cake, greens, eggs, soy-sesame hollandaise

short rib benedict - 12

prize-winning short ribs, eggs, cheddar biscuits, pesto, hollandaise

chilaquiles - 10

tortilla hash, eggs, pico de gallo, guacamole, sour cream

Please be mindful of other guests and refrain from using cellular phones in the dining area. An 18% tip is recommended prior to discount for guests redeeming promotional coupons.

sola is located at 3868 N. Lincoln Ave. Call 773-327-3868