La Madeline Strawberries Romanoff Recipe

(adapted from Copycat Recipes)

1 cup sour cream

6 tablespoons brown sugar

2 tablespoons of brandy

1 cup of heavy cream

6 tablespoons of sugar

Fresh strawberries for dipping

Mix sour cream, brown sugar and Brandy in a bowl.

In a separate bowl, whip cream until starts to thicken and add the sugar. Continue to whip until thick.

Fold whipped cream into sour cream mixture and blend well.

Serve with fresh strawberries.