Grilled Corn w/smokey butter spread

5 ears of corn, shucked(love that word! lol)

2oz. Cream cheese, softened

4 tbl. butter, softened

1 tsp. cumin

1 tsp. paprika

1/2 tsp. salt

Boil ears of corn in a pot of water for 10 minutes

Place corn on a hot grill and grill for about 3-4 minutes per side

Mix together cream cheese, butter, and seasonings and serve with your grilled corn

Next, tell me how good that butter spread was =]