Tel. 01799 543 519         

 During busy periods please bear with us as all our food is cooked freshly to order, thanks

Starters

Thai Prawn Crackers - £2.85

Thai Spring Rolls (v) - fresh vegetables and glass noodles served with chilli sauce - £5.95

Prawn and Chicken on Toast - with exotic herbs served with chilli sauce - £5.95

Satay - marinated and chargrilled with coconut served with peanut sauce

King Prawn - £8.50   Chicken - £6.95

Thai Fish Cakes - fish and prawn with exotic herbs served with chilli sauce - £6.95

 

Thai Golden Parcels - filled with chicken, prawn and water chestnut served with chilli sauce - £5.95

Sweet Corn Cake (v) - with exotic herbs and chilli paste served with chilli sauce - £5.95

Thai Croquettes -  chicken and clear vermicelli served with wasabi salad-cream sauce - £6.50

Tempura - battered and deep fried served with chilli sauce

King Prawn - £7.95   Vegetarian (v) - £6.50

Mixed Starters - a selection of starters for two people or more - £8.95 (per person)

Spring Rolls, Fish Cakes, Golden Parcels, Prawn & Chicken on Toast and Chicken Satay

Special Selection of Starters - for two people or more - £12.95 (per person)

Thai Croquettes, Spring Rolls, Giant King Prawn Satay, Chicken Satay, Golden Parcels and Prawn & Chicken on Toast

Soups

Tom Yum (gf) - House special with spicy lemongrass, mushroom and fresh chilli

Tom Kha (gf) - Hot and sour soup with coconut cream and Thai herbs

King Prawn - £6.95   Chicken - £5.75   Mushroom (v) - £4.95

Noodles

Phad Kee Mao - with dark soy sauce, eggs, green cabbage, chilli and basil leaves

Phad Se-ew - with dark soy sauce, eggs and green cabbage

Phad Thai (gf) - with tamarind sauce, eggs, bean sprouts, carrots and crushed peanuts 

Chinese New Year - wheat noodles with eggs, cabbage and celery topped with crushed peanuts

King Prawn - £10.95   Chicken - £9.95   Beef - £9.95   Mushroom (v) - £8.95    Tofu (v) - £9.95

Please see the blackboard for our special dishes

Thai curries

All curries contain coconut milk. Please ask us to make it hotter or milder if you require it.

Green (gf) - with fresh vegetables and sweet basil leaves

Red (gf) - with aubergine, carrots and mushrooms

Panang (gf) - with shredded lime leaves 

Yellow (gf) - with potatoes and cherry tomato

Massaman (gf) - with potatoes, cherry tomatoes, onions and peanuts

 

King Prawn - £10.95   Chicken - £9.95   Beef - £9.95   Tofu (v) - £9.95  Vegs. (v) - £8.95

Stir-fried

Basil Leaf  (gfa) - with thai basil leaves, garlic and chili

Cashew Nut  (gfa) - with bell peppers, onions and carrots

Garlic & Pepper (gfa) - topped with fried garlic

Oyster Sauce (gfa) - with mushrooms, peppers and onions

King Prawn - £10.95   Chicken - £9.95   Beef - £9.95   Tofu (v) - £9.95   Vegs. (v) - £8.95

Special side dishes

Mixed vegetables (gf) -  £6.95

Special Fried Rice with … (gf) (for two or three people)

King Prawn - £10.95   Chicken - £8.95   Crab - £9.95

Rice, side noodles and others

Thai Jasmine Rice (gf) -  £2.95

Egg Fried Rice (gf) - £3.25

Egg Noodles -  £2.95

French Fries -  £3.50

For the children...

Tempura & [egg fried rice, french fries or noodles]

Chicken - £6.95   Vegetables (v) - £6.95

(gf) - gluten free (gfa) - gluten free available on request    (v) - vegetarian

Ananta Thai Food Pub would like to declare and advise customers that some of our dishes may contain one of the 14 allergens listed in Annexe II of the Food Labelling Regulations 1169/1011 (such as eggs, nuts, fish and milk). We advise you to speak to a member of the staff if you have any food allergies or intolerances.

Every care is taken to avoid any cross contamination when processing a specific allergen free order. We do however work in a kitchen that processes allergenic ingredients and does not have a specific allergen free zone or separate dedicated fryers. Allergen data is held on each of our dish ingredients, so please ask your server in the restaurant should you require any more details.

All prices include VAT. We do not include service, except for parties of 7 or more, where a discretionary charge of 10% will be added. All gratuities are distributed among the restaurant team.